Consumer product manufacturing

In this Feb. 16, 2017, photo provided by AleSmith, Tony Gwynn Jr. wears safety goggles as he waits for the right moment to add hops to a boil kettle as he tweaks his craft beer recipe on a two-keg system dwarfed by giant tanks at AleSmith Brewing Co. in San Diego, Calif. Gwynn followed in the footsteps of his famous father in playing at San Diego State and even with the Padres, and now he hopes to hit on something similar to San Diego Pale Ale .394, AleSmith's tribute to the late Hall of Famer. (Elvin Piring/AleSmith via AP)
April 23, 2017 - 9:47 am
SAN DIEGO (AP) — Wearing safety goggles and glancing at his watch, Tony Gwynn Jr. waits for the right moment to add hops to a kettle of boiling water and malted barley as he tweaks his craft beer recipe on a two-keg system dwarfed by giant tanks at AleSmith Brewing Co. Gwynn followed in the...
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In this Feb. 16, 2017, photo provided by AleSmith, Tony Gwynn Jr. wears safety goggles as he waits for the right moment to add hops to a boil kettle as he tweaks his craft beer recipe on a two-keg system dwarfed by giant tanks at AleSmith Brewing Co. in San Diego, Calif. Gwynn followed in the footsteps of his famous father in playing at San Diego State and even with the Padres, and now he hopes to hit on something similar to San Diego Pale Ale .394, AleSmith's tribute to the late Hall of Famer. (Elvin Piring/AleSmith via AP)
April 23, 2017 - 9:43 am
SAN DIEGO (AP) — Wearing safety goggles and glancing at his watch, Tony Gwynn Jr. waits for the right moment to add hops to a kettle of boiling water and malted barley as he tweaks his craft beer recipe on a two-keg system dwarfed by giant tanks at AleSmith Brewing Co. Gwynn followed in the...
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July 06, 2015 - 4:39 am
(The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) Utibe Effiong, University of Michigan and Ramadhani Noor, Harvard University (THE CONVERSATION) According to the World Food Program, some 795 million people – one in nine people on...
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